Sweet orange marmalade with cinnamon
Add 1 cinnamon stick during the final cooking for a fragrant homemade orange marmalade with warm and comforting notes, ideal for winter.
Orange blossom version:
Incorporate 1 tablespoon of orange blossom off the heat to intensify the aroma and obtain a delicately scented citrus jam perfect to accompany pancakes or brioche.
Star Anise Orange Marmalade:
Add one star anise during cooking for a subtle and original touch. This variation brings a slightly spicy flavor that enhances thin-skinned oranges.
Festive version with rum:
Pour 1 to 2 tablespoons of amber rum at the end of cooking for a gourmet and refined orange jam, ideal for parties or homemade gourmet gifts.
Orange-lemon or orange-ginger jam
Add some lemon zest or a touch of freshly grated ginger for a homemade orange jam with an intense and slightly invigorating taste.
